Savoury Canapés
roast pepper and toasted pine nut basket (v)
chicken and truffle roulade
smoked salmon blinis
mini Yorkshire puddings with roast beef & horseradish
lemon marinated black tiger prawns with mange toute
goats cheese & sunblushed tomato bruschetta (v)
warm - haggis balls in whisky batter (v - available)
nut bread with dunysere blue and fig (v)
vanilla roast monk fish nuggets and rocket
isle of Skye scallops spoon with cucumber and dill relish
warm - Thai duck mini parcel
warm foie gras ravioli spoon
teriyaki seared scallops with seaweed
beetroot profiterole filled with a compote of crab
chicken tikka with naan bread
warm - brie & cranberry won tons (v)
warm - Quorn, tomato and chive vol au vent (v)
warm - lamb koftas with mint dressing
warm - mushroom cups with spring onion and blue cheese (v)
seared teriyaki tuna and sweet potato

Sweet Canapés
mini apple pies
chocolate tiffin
raspberry cheesecake
pecan and white chocolate macaroon
lemon and chilli soup laced with gin